Usually I make popsicle smoothies with the little popsicle forms you can buy, but they don't seem to be the "cool" thing to have now that my guys are a little older. I found a another great recipe from Clean Eating for lemon thyme granita. It takes about 30 minutes make and a couple hours to harden, with periodic fork scraping.
- I mixed minced ginger, 12 thyme springs, agave, and water and brought it to a boil.
- Let it simmer for about 20 minutes.
- Strain the ginger, Reserving liquid in a bowl. Let cool.
- Juice 2 lemons, strain pulp and any seeds that jumped in and add to ginger, water mixture. Add 2tsp of chopped thyme, mix and pour into something close to a 9x9 pan.
- Throw in the freezer and scrape with a fork after an hour and periodically after that.
Mine came out a little coarse, but VERY tasty.
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